menu 1
menu 2
menu 3

NEUE MENU

FEAST MENU

A. Two Appetizer+ Two Main + One dessert
B. One Appetizer+ Two Main + One dessert
C. Two Appetizer+ One Main + One dessert  

NEUE MENU


Each guest will be served the same dish throughout the dinner.
Table Cloth and Wine Glass are not included in the package, additional charge is required. 
5% GST and 18% Gratuity in addition.
Server rates are per person, per hour, with a four-hour minimum.
Please email us for the latest food and service options and a personalized quote.

APPETIZERS

Asian Style Lobster Salad

Poach Lobster, Plum Vinaigrette, Seasonal Veggie

Pesto Burrata Cheese with Caviar

Burrata, Peanut Pesto, Osetra Caviar 

Cherry Foie Gras Mousse

Cherry Glaze, Broiche, Gold Flake

Lobster Two Way

-Lobster Tomato Consomme
-Grill Lobster

Black Truffle Puff Pastry Pizza (V)

Caramelized onion, Chanterelle Mushroom, Black Truffle

Uni On Toast

Uni, Sous Vide Egg, Flavor Butter

ENTREES

Japanese A5 Miyazaki Waygu

Miyazaki A5 Wagyu, Fig, Sake soy sauce

Tournedos Rossini

Sichuan Oil, Foie Gras, FIlet Mignon

Sablefish & Jinghua Broth & Caviar

Marinated Sablefish, Italian Caviar, Jinghua Ham

House of Dawn Foie Gras Sticky Rice

Foie Gras, Chinese Sausage, Kongpao Sauce

Japanese Style Crab Uni Udo

Fresh Uni, Tobiko, Furikaki

Classic Italian Truffle Wonton (V)

Summer Black Truffle, Potato Wonton, Parmesan Cheese Sauce

DESSERTS

Tea Basque Cheesecake

Chef’s Selection Tea, Seasonal Fruit

Coconut Panna Cotta

Shaved Coconut Ice, Coconut Meat

Basil Plum Pie

Basil Gel, Plum

Sesame Lava Cake

Black Sesame Filling, Seasonal Fruit

Thai Style Sticky Rice Ice Cream

Sticky Rice, Seasonal Fruit